About this Coffee
This decaf coffee is packed with flavour and smoothness, with notes of maple syrup, green grape and dark chocolate caramel. This coffee is made using the chemical-free C02 water method with beans from Peru. We love this delicious coffee for the flavour without the caffeine.
You can really taste the sweet syrup chocolatey flavours in our Decaf coffee. We use a chemical-free CO2 process to strip the caffeine out of this coffee while preserving its well-rounded flavour. Best drunk as an espresso but also great as a filter coffee.