About this Coffee
A tropical fruit forward coffee with a creamy mouthfeel and dark chocolate and cherry-like finish.
Miguel Castro, a 60 year old passionate coffee grower, has dedicated the last 25 years of his life to coffee growing. On his farm of 30 hectares, Miguel owns around 80,000 coffee trees of the Castillo and Colombia coffee varieties. Miguel is part of La Palma y El Tucan’s Neighbors and Crops program. This program is a sustainable relationship coffee model working collaboratively with small scale local farmers to purchase and process their cherries under strict quality and innovation protocols at the project’s own processing facility. La Palma y El Tucan produced 80 microlots the size of 10 bags each this year, this coffee being one of them.