MediumAbout this Coffee
Dark chocolate and raisin are the standout tasting notes in this sublime coffee. Dark-chocolate and raisin characteristics shine through with a round body, a well-structured citrus acidity and a soft, sweet finish.
You may be familiar with this coffee from Jose Ramon Collazos and Maria del Rosario. It normally features on our Select menu. But by using the sugar-cane decaffeination process, we have syphoned a quantity of this delicious coffee for our decaf menu. The same dark-chocolate and raisin characteristics shine through. It has a round body, a well-structured citrus acidity and a soft, sweet finish.