Ethiopia Inijori Strawberry

Tasting Notes

Strength/Intensity

8/10

Roast

Medium

About this Coffee

Savor the taste of Inijorī Natural Strawberry Anaerobic coffee, a shade-grown local variety from the Gedeo Zone; Gedeb district, South Nation Nationality People (SNNP) region of Ethiopia.

This unique natural anaerobic process involves a 10-day fermentation period without oxygen, followed by sun-drying on African beds for 18-21 days.