Ethiopia Yirgacheffe

Tasting Notes

Strength/Intensity

6/10

Roast

Light

About this Coffee

The Yirgacheffe Region of Ethiopia is one of the most famous coffee growing regions in the world. Warm enough to grow at high elevations, moderate wet and dry seasons
provide the perfect climate. The varieties of coffee here are ancient heirloom that are often unique to each village. Much of the individual beauty of the village coffees have
been lost due to politics of government and export requirements but this years entry from the Aricha Washing Station brings some of the qualities of the individual
village coffees. Delicate and sweet.